Jammie Dodger Apple & Blackcurrant Biscuits, Jammie Dodger Blue Berry Biscuits, Choccie Dodger Biscuits

£9.9
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Jammie Dodger Apple & Blackcurrant Biscuits, Jammie Dodger Blue Berry Biscuits, Choccie Dodger Biscuits

Jammie Dodger Apple & Blackcurrant Biscuits, Jammie Dodger Blue Berry Biscuits, Choccie Dodger Biscuits

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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Description

Cream the butter and sugar together until well combined. This will only take a couple of mins if the butter is soft enough. Remove the tray from the oven and straight away carefully use the same cutters to re-trim the biscuit outlines and heart shapes. Leave to cool for 15 minutes before you attempt to remove the shortbread from the tray – they are very fragile while warm. Communications line failure, regardless of cause, with regard to any equipment, systems, networks, lines, satellites, servers, computers or providers utilised in any aspect of this Promotion;

These Terms and Conditions prevail in the event of any conflict of inconsistency with other communications, including advertising or Promotion material. Entry and claim instructions are deemed to form part of the Terms and Conditions and by participating, all entrants will be deemed to have accepted and be bound by the Terms and Conditions. Please retain a copy for your information. Promoter: Burton’s Biscuits Ltd, Charter Court, 74-78 Victoria Street, St Alban’s, Herts, AL1 3XH. What’s particularly great about this Jammy Dodger recipe (or “Granny Dodgers”, as they’ve lovingly been dubbed in our house) is just how simple they are to whip together. The dough takes all of 10 minutes to mix up and aside from a little wait time to let it firm up in the fridge, you’ll have a batch of deliciously fresh Jammie Dodgers for any occasion in no time at all.

If a Blue Biscuit Jammie Dodger is found by a person under the age of 18, the prize must be claimed by their parent or legal guardian in the above manner. Place the butter, salt and caster sugar into a mixing bowl and beat until just soft. Add the egg yolk and flour, and mix to a stiff dough. Remove from the bowl and flatten out, then wrap in cling film and chill well until needed. Biscuits need a bit of sweetness and these home made Jammie Dodgers are no exception. Caster sugar is usually what you’d use in most baking, however we are using Icing Sugar here. Why? Because it’s much finer and adds to the melt-in-the-mouth texture of these biscuits. Turn over the whole heart shapes so that the smooth part is on the outside. Add ½ teaspoon of apricot jam in the centre and carefully spread towards the outside edge of the biscuit. Leave a gap to allow for further spreading when you add the top biscuit.

This Promotion is only open to Mainland UK (England, Scotland, Wales and Northern Ireland) and Channel Island residents, aged 18 years or over, excluding employees of the Promoter, their families, agents or anyone else professionally connected with this Promotion. If adding butter cream, gradually whisk the icing sugar into the butter until smooth and creamy. Stir through the vanilla extract.Any question concerning the legal interpretation of the rules will be based on English law and the Courts of England and Wales will have exclusive jurisdiction, unless you live in another part of the UK or the Channel Islands, in which case your local courts will have jurisdiction.

Limitations of liability: insofar as permitted by law, neither the Promoter nor the Promotion parties assume any responsibility or liability for: - To appease the perfectionist in you, recut the centre holes, while the biscuits are still warm to avoid breaking them. Neaten the holes, using the open end of your piping nozzle. When done, leave the biscuits to cool completely. How to Assemble Jammie Dodgers

Homemade jammie dodger biscuits based on the classic biscuit. Soft, sweet & crunchy biscuit filled with your favourite flavour jams! I used to be addicted to the shop-bought ones all the time – and they featured on my Jammie Dodger Cupcakesfor ease (as they were requested to be that way) but I usually bake my own – it is a bit of effort I will admit, but I think they are so much better homemade! Winners may be requested to take part in reasonable publicity relating to this Promotion. The Promoter may request to use the winner’s name and image in connection with such publicity. All prize claims must be received by 17.00 on 12 th October 2022. Those received after this date will be void.

Gently heat the jam in a small pan, then whisk in the softened gelatine until dissolved. Leave to cool. The Promoter and its associated agencies and companies will not be liable for any loss (including, without limitation, indirect, special or consequential loss or loss of profits), expense or damage which is suffered or sustained (whether or not arising from any person’s negligence) in connection with this Promotion or accepting or using the prize, except for any liability which cannot be excluded by law (including personal injury, death and fraud) in which case that liability is limited to the minimum allowable by law.Add the flour, cornflour, vanilla extract, and salt. Mix everything together to form a smooth firm dough. Using butter in this recipe does give a nice flavour but if you need to omit the dairy, margarine is an excellent alternative. Insofar as permitted by law, any injury or damage to participants’ computers or to any other person’s computer which may be related to or resulting from any attempt to participate in the promotion.



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