Please follow the instructions on the individual products, regarding 'use-by' and 'best before' dates, and storage. They have a milder flavour compared to fresh garlic, making them suitable for those who prefer a subtler garlic taste. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. A lot of care is taken to ensure that the originality of garlic that is its natural colour, aroma and taste are preserved during the dehydration process. If you’re looking for the best dehydrator, the Excalibur Dehydrator is generally known as the best in its class.

Hatice Teyze dried garlic, which is specially produced for you, takes its place on your tables without losing any of its nutritional value. These versatile dried curry leaves, often used in Indian cuisine are ideal for adding flavour to curries, soups and stews.Actual product packaging and materials may contain more and/or different information than that shown on our web site. Once crushed, they emit a distinct and sharply pungent fragrance that goes well with most herbs and spices. Foil: our aluminium foil lids not only keep our product fresh, but are 'widely recycled' meaning that at least 75% of local UK councils provide household recycling collection facilities for them*. You can add a delicious aroma to your meals with garlic that keeps its freshness for a long time and you can use it with peace of mind in every meal you make. Unfortunately due to the perishable nature of our food, cost and logistics, we are currently unable to deliver to overseas destinations.

Pure dried minced garlic is always ready and convenient to use and saves the time and mess of peeling and chopping fresh garlic. Garlic Powder: Finely ground, these are widely used as a seasoning in soups, sauces, curries, gravies, chicken, meat products, vegetable products, pickles, cheese, butter spreads, snacks and speciality food preparations.

fresh garlic clove = 1/8th teaspoon of garlic powder or a 1/4th teaspoon of granulated garlic or 1/2 teaspoon of garlic flakes. We can rub the mixture on the meat before baking and frying and add it to sauces, soups, vegetable dishes, mushrooms, eggs and cheese. Dehydrated garlic can be as good as fresh cloves and be a perfect substitute for them, only that it needs to be reconstituted in a bit of water for 2-5 minutes before being added to any dish. Golden Swan garlic flakes are ideal for use in recipe such as soups, stews and roasted vegetables to add depth of flavour.

Pickling: Add dried garlic flakes to pickling brine to infuse pickled vegetables with garlic flavour.Please always read the labels, warnings, and directions provided with the product before using or consuming a product. This versatile flavour is used to complement a huge variety of savoury dishes including all kinds of meat and roast potatoes. Hatice Teyze Dried Garlic brings fresh garlic especially for you from Kastamonu Taşköprü region in its homeland Turkey.

Dehydrated Garlic improves cholesterol levels, which will lower the risk of heart disease and can lower total and LDL cholesterol level. Seasoned Butter: Mix dried garlic flakes with softened butter, salt, and herbs to create a compound butter.Salad Dressings: Mix dried garlic flakes with olive oil, vinegar, and other herbs to make a delicious homemade salad dressing.