A full-flavoured curry sauce, our Madras Curry Sauce Concentrate is made using a traditional mix of madras spices for a more robust, spicy, Indian-inspired flavour. Please note: Oil or yellow salt crystals on the top of this product are a perfectly natural part of the sauce. Our curry sauces are all easy and quick to make – simply mix one part curry sauce paste to three parts hot water and mix to create a sauce that can be mixed with meat, fish, tofu, vegetables and so much more. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.

They were soon adopted by the great traditional British Fish and Chip industry and are now popular across a whole range of fast food outlets and general catering establishments. Most purchases from business sellers are protected by the Consumer Contract Regulations 2013 which give you the right to cancel the purchase within 14 days after the day you receive the item. Ingredients:Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Rapeseed Oil, Antifoaming Agent (E900)), Palm Oil, Curry Powder (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, Mustard, Salt, Garlic Powder, Chilli Powder, Black Pepper)(11%), Salt, Water, Flavour Enhancer (Monosodium Glutamate, Coconut Cream (1.

This curry sauce concentrate is ideal for making a traditional curry dishes that are very delicious tasty and easy to make. Madras curry or Madras sauce is a fairly hot curry sauce, red in colour and with heavy use of chilli powder.

Serving Suggestions: Stir fry some slices of your favourite meats and vegetables, then mix in the ready made sauce. Fortified Wheat Flour ( Wheat Flour, Calcium, Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Rapeseed Oil, Anti Foaming Agent (E900)), Palm Oil, Curry Powder (11%) (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, Mustard , Salt, Garlic Powder, Chilli Powder, Black Pepper), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream (1.

We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product, especially if you suffer from food allergies. Flour ( Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry Powder 11% (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, Mustard Seed, Salt, Garlic Powder, Chilli Powder, Black Pepper), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream 1. This curry concentrate provides a strong spicy sauce with a unique blend of spicies, for that well known Madras flavour. Ingredients: Wheat Flour, Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry Powder 11% (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, MUSTARD Seed, Salt, Garlic Powder, Chilli Powder, Black Pepper), Salt, Water, Flavour Enhancer (Monosodium Glutamene), Onion Powder, Coconut Cream 1.